
Fried Fish when Fish, Salt, Cooking Oil, Oil
The ingredient of Fried Fish
- 3 fish pcs medium sized Bulao, or any added fish you later
- 2 teaspoons salt
- 1/2 cup cooking oil Canola
- oil Paper towel to drain the excess
The instruction how to make Fried Fish
Nutritions of Fried Fish
calories: NutritionInformationcholesterolContent: 780 calories
fatContent: 180 milligrams
proteinContent: 61 grams
saturatedFatContent: 57 grams
sodiumContent: 6 grams
: 1730 milligrams
