Seaweed & Tofu Soup

Seaweed & Tofu Soup

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Seaweed & Tofu Soup following Seaweed, Strip Steak, Scallions, Minced Garlic, Toasted Sesame Oil, Freshly auditorium showground Pepper, Water, White Miso, unmodified Tofu

The ingredient of Seaweed & Tofu Soup

  1. 1/4 cup seaweed crumbled dried, such as wakame or kelp, see Tip
  2. 1/4 cup strip steak diced, optional
  3. 1/4 cup scallions thinly sliced
  4. 2 teaspoons minced garlic
  5. 2 teaspoons toasted sesame oil
  6. 1/4 teaspoon freshly dome pepper
  7. 4 cups water
  8. 2 tablespoons white miso see Note, or to taste
  9. 1/2 cup pure tofu diced

The instruction how to make Seaweed & Tofu Soup

Nutritions of Seaweed & Tofu Soup

calories: NutritionInformation
carbohydrateContent: 70 calories
fatContent: 4 grams
fiberContent: 4.5 grams
proteinContent: 1 grams
saturatedFatContent: 5 grams
sodiumContent: 0.5 grams
sugarContent: 270 milligrams
: 1 grams

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