Froga tat-Tarja (Maltese Vermicelli Omelette)

Froga tat-Tarja (Maltese Vermicelli Omelette)

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Froga Tat-tarja (maltese Vermicelli Omelette) past Vermicelli Pasta, Eggs, Parmesan Cheese, Spinach, Chopped vivacious Parsley, Salt, Pepper, Olive Oil, Chopped Parsley, Freshly Grated Parmesan Cheese

The ingredient of Froga tat-Tarja (Maltese Vermicelli Omelette)

  1. 8 ounces vermicelli pasta
  2. 3 eggs
  3. 3 tablespoons Parmesan cheese
  4. 1 handful spinach chopped
  5. 2 tablespoons chopped open parsley
  6. salt
  7. pepper
  8. olive oil
  9. chopped parsley
  10. freshly grated Parmesan cheese

The instruction how to make Froga tat-Tarja (Maltese Vermicelli Omelette)

Nutritions of Froga tat-Tarja (Maltese Vermicelli Omelette)

calories: NutritionInformation
carbohydrateContent: 490 calories
cholesterolContent: 61 grams
fatContent: 225 milligrams
fiberContent: 18 grams
proteinContent: 3 grams
saturatedFatContent: 23 grams
sodiumContent: 5 grams
sugarContent: 600 milligrams
: 3 grams

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