Burrata  taking into account bearing in mind Broad Bean And Chickpea Stew

Burrata taking into account bearing in mind Broad Bean And Chickpea Stew

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Burrata following Broad Bean And Chickpea Stew following Ful Medames, Canned Chickpeas, Garlic Clove, Sea Salt, Lemons, Roma Tomato, Red Onion, dome Cumin, ring Cumin, new Virgin Olive Oil, Flat Leaf Parsley, Burrata, Chilli Flakes, Purslane

The ingredient of Burrata taking into account bearing in mind Broad Bean And Chickpea Stew

  1. 3 1/8 cups ful medames canned, see note
  2. 4 7/8 cups canned chickpeas drained and rinsed
  3. 1 garlic clove
  4. 1 teaspoon sea salt
  5. 2 lemons
  6. 1 Roma tomato ripe, cut into 5mm dice
  7. 1 red onion
  8. 1 tablespoon sports ground cumin
  9. 1 tablespoon pitch cumin improvement other to abet
  10. 4 tablespoons further virgin olive oil lead pro 1 tbsp further for drizzling
  11. 2 tablespoons flat leaf parsley shredded
  12. 6 burrata small, about 100gm each
  13. 1/2 teaspoon chilli flakes Turkish
  14. 1/2 cup purslane or watercress leaves

The instruction how to make Burrata taking into account bearing in mind Broad Bean And Chickpea Stew

Nutritions of Burrata taking into account bearing in mind Broad Bean And Chickpea Stew

calories: NutritionInformation
carbohydrateContent: 330 calories
fatContent: 50 grams
fiberContent: 12 grams
proteinContent: 8 grams
saturatedFatContent: 13 grams
sodiumContent: 1.5 grams
sugarContent: 820 milligrams
: 1 grams

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